PAPIERS PAVIOT, PAPER PACKAGING
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Some of our innovations have made real changes to the packaging market and have become benchmarks.

ALPAMER®:
Designed to package fish and fresh shellfish, it preserves the freshness and flavour of products. Fully hermetic, easy to handle and quick to seal, it provides great security when being transported and eradicates over-packaging. It can be recognised by its aluminium look, which can be customised.
Application : packaging for fish

ALPAMER® DELI :
The latest in a line of patented Papiers Paviot products making use of cardboard trays complying with environmental demands for natural products and improving transport and above all cooking in microwaves and traditional ovens. These ALPAMER® DELI trays were developed after years of market surveys and analyses of consumer behaviour.
Application : packaging for fish

ALPAMER® BBR4G : Notre ALPAMER CUISSON :
a patented product designed for packaging in traditional retailers or major distributors which allows the product to be cooked in a traditional oven, without being decanted by the end consumer, thanks to its high thermal resistance capacities and the viewing window showing the product's cooking progress.
Application : packaging for fish

HYDROPAP :
water-repellent paper designed to meet a growing demand for packaging or spacing paper which is highly resistant to water. This quality of paper is regularly used for fish products, as direct packaging or as spacing between the ice and the sea fish products. It is also regularly used as spacing paper in the food industry for sliced products sold in self-service restaurants.
Application : packaging for fish, fresh products

THERMO TOP® :
Heat-sealable White Kraft and polyethylene paper. This product is an approved paper which guarantees our clients consistency in their use and supply of paper materials and, thanks to our teams' overall efforts, meets our end clients' requirements for resistance, perforation or whiteness.
Application : fresh products

EXTRA PAP :
White Kraft polyethylene paper designed most particularly for cheese products: a very flexible paper which facilitates all manual or mechanical folding operations in registered designation of origin producer/maturer sectors and in food industries.
Application : fresh products, cheese and labels

BLOND 2000® :
Blond kraft polyethylene paper. Its unbleached look reinforces its traditional paper character and its white reverse side sets off the packaged product. It has a particularly low grammage which contributes to sustainable development as part of efforts to reduce packaging weight.
Application : fresh products
 
I/Brands
alpamer
alpamer deli
alpamer bbr4G
hydropap
thermotop
extrapap blond2000
 

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