PAPIERS PAVIOT, PAPER PACKAGING
Bakery and pastry bags
With a track record in the bakery sector, we offer various papers for packaging your bread or cake boxes, such as:
SOFT TISSUE
Low grammage bleached Kraft, customisable or blank, and print-free.
» order or informations
BLEACHED OR UNBLEACHED KRAFT
Higher grammage: from 36 to 45g, for less meticulous folding
» order or informations
PAVILUX
Coated Kraft paper suitable for elaborate products requiring higher grade packaging.
» order or informations
We also make a full range of bags :
BREAD BAGS
In bleached or unbleached Kraft, with and without a window, customised or blank, and may be 100% biodegradable.
» order or informations
PASTRY BAGS
A full range suitable for croissants, pains au chocolat, and specific sizes for brioches.
» order or informations
SPECIAL BREAD BAGS
These are bags more specifically suited to your specialities: round and ring-shaped loaves, etc.
» order or informations
SOFT TISSUE
Low grammage bleached Kraft, customisable or blank, and print-free.
» order or informations
BLEACHED OR UNBLEACHED KRAFT
Higher grammage: from 36 to 45g, for less meticulous folding
» order or informations
PAVILUX
Coated Kraft paper suitable for elaborate products requiring higher grade packaging.
» order or informations
We also make a full range of bags :
BREAD BAGS
In bleached or unbleached Kraft, with and without a window, customised or blank, and may be 100% biodegradable.
» order or informations
PASTRY BAGS
A full range suitable for croissants, pains au chocolat, and specific sizes for brioches.
» order or informations
SPECIAL BREAD BAGS
These are bags more specifically suited to your specialities: round and ring-shaped loaves, etc.
» order or informations